Spring, 2021; var. zhuyezhong; Huangshan, Qimen, Anhui; bud & 1 leaf, fixation→rolling→drying, green tea processing; 600m; #TodaysTea, #今天的茶, #JīnTiāndeChá.
Infusion: 1.2g in 120ml for 20-30sec.@75-80deg. C

Dry Leaf Aroma: fresh mown grass, citrus, hints of soft stone fruit;
Wet Leaf Aroma: vegetal, cooked green peas, cooked corn;
Liquor: berry pale yellow colour, with s faint edgy aroma;
Mouthfeel: creamy, viscous, slight stimulation on the tongue, mild sweet finish;
Taste: soft sweet, mildly tart flavor with floral, & sweet citrus retronasal hints;

Opinion: An interesting and pleasant drinking tea. The citrus notes are pleasing and refreshing.