Chuan Hong Black Tea; C.sinensis var. zaobaijian; Spring (before Qingming) & Autumn (after Bailu), 2020; Xingshi Tea Co., Ltd., Julian
During the, “White Dew” season, in the Autumn of 1959, some farmers picked super fine golden buds and turned them
C. sinensis var. Assamica (Yunkeng Shihao); Lincang, Fengqing, Yunnan, 1600-1900m; Spring, 2019, mostly buds or bud & 1 leaf, fire
C. sinensis var. yunnan big leaf; Fengqing County, Yunnan Province, 1600-1800m; Spring 2018, buds only, Yunnan black tea process. #TodaysTea, #今天的茶, #JīnTiāndeChá, #Tea, #茶, #Chá. The
尼拉达红茶加蔬菜 Nerada Black Tea with Vegemite. 澳式咸茶 Salty Tea Aussie Style. #TodaysTea, #今天的茶, #JīnTiāndeChá #Tea, #茶, #Chá. Salty Tea has
Spring, 2019; C. sinensis var. da yezhong; Fengqing, Lincang, Yunnan, elev. 1000+m; young buds to bud & one leaf, hand-picked,
Spring 2016; from Yunnan; C. sinensis var. da yezhong (Yunnan big leaf); bud and 1-2 leaf, sun-baked, 300+ y.o. trees;
Spring, 2021; var. zhuyezhong; Huangshan, Qimen, Anhui; bud & 1 leaf, withering→rolling→oxidation→drying , black tea processing ; 600m; #TodaysTea, #今天的茶, #JīnTiāndeChá. Infusion: 4g
#TodaysTea – Spring, 2018; var. xiao zhong (small leaf); #Wuyishan, Nanping, Fujian; bud & 1-2 leaves, pinewood #smoked; 1100-1400m. Infusion: 5g in 150ml
Spring, 2020; var. zhuyezhong; Qimen, Huangshan, Anhui; bud & 1 leaf,, congou black tea process; 600m.#TodaysTea, #今天的茶, #JīnTiāndeChá.Infusion: 4g in 330ml for
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